Landlocked Gifu prefecture is well known for insect delicacies from soy sauce boiled locusts to the more evil hornet larvae.
とんかつ ママン Founded in 1961 and going by the decor it’s never been refurbished or reformed. But don’t worry because the food speaks for itself, The pork cutlets are one of the best on Awaji Island. If you are touring Awaji Island, it’s a welcome halfway pitstop.
Simple and delicious! Autumn is my favorite time of the year in Japan.